Rustichella Tomato and Basil Sauce is the ready-to-serve sauce you need to keep in your kitchen pantry! This sauce is made through slow boiling of tomato pulp, extra virgin olive oil, basil, carrots, onion and salt. That is how people in the past used to do their sauce. It is perfect for a “last-minute” dish of spaghetti or pasta. The tomato sauce with basil is so classic and authentic. It will give all your pasta dishes a beautiful red colour and an incomparable flavour.
Tomato pulp, extra virgin olive oil, carrot, onion, sugar, basil, salt.