From the streets of Montreal to New York the bagel holds a special place in our hearts.
Aging over time, the fermentation process develops the chewy exterior to accompany the soft and fluffy interior. Toasted and topped with your favorite spread, this icon is happy to take it's place at your table in its reinvented form.
(6) Gluten Free Bagels (~110g/each)
Aged over time using all natural WILD FERMENTATION processes leaving them with a chewy exterior all while holding a soft and fluffy interior
Made using CERTIFIED or TESTED Gluten Free Flours and processed in a Dedicated Gluten Free Facility
Baked-to-order in small batches & delivered FRESH to your door